Wednesday, February 24, 2010

Easy Peasy Wonton Soup

I swiped this recipe from traderjoesfan.com. I thought it was most tasty:

Saute half of a medium yellow onion in some canola oil
When translucent add,
1-2 cloves garlic, chopped
1-2 Tablespoons of fresh ginger, julienned
Cook another minute.
Add 1 box of vegetable broth
When hot, turn heat down to simmer
Add
1 bag Chicken Cilantro WonTons, frozen
1/2 cup frozen peas.
Slow simmer till heated thru about 6-8 min.
Garnish with Soy sauce.

3 comments:

Sarah said...

Did Eric like it? It sounds a little on the different side for what we used to eat!

Jessie said...

He did indeed! I have to say we eat a lot of things that we never used to eat in Nebraska. Eric still likes a burger on the grill but he's branched way out (thank god-this girl needs some variety!). :)

Sarah said...

Haha, tell me about it! I hardly ever eat meat now that I am not in Nebraska!